Riccioli Lemon & Squid Ink
Alfieri's signature curled pasta shape with squid ink and lemon. This artisanal Italian pasta combines the striking visual appeal of squid ink with the bright, refreshing essence of lemon. The distinctive riccioli shape—with its elegant curls and ridges—is specifically designed to capture and hold rich seafood sauces, allowing flavors to cling beautifully to every bite.
The delicate citrus notes cut through the umami depth of the squid ink, creating a perfectly balanced pasta that evokes the sun-drenched coasts of the Mediterranean. Ideal for pairing with fresh seafood, light olive oil-based sauces, or creamy preparations with prawns and scallops, this pasta brings restaurant-quality sophistication to your kitchen.
Each strand delivers a subtle briny character balanced by zesty lemon brightness, making it a versatile choice for both simple preparations and more elaborate seafood dishes.
Crafted with care by Alfieri, this premium pasta transforms ordinary dinners into memorable culinary experiences that celebrate Italian tradition and coastal flavors.
Ingredients: durum wheat semolina & water