Pennoni

Alfieri's Pennoni is known for its extra-large pasta tubes. Crafted from premium Gragnano IGP durum wheat, our Pennoni delivers authentic Italian pasta quality in every bite.

These substantial, ridged tubes are engineered to capture and hold rich sauces, making them the ideal choice for traditional baked pasta preparations. Whether you're layering them with hearty ragù, creamy ricotta and spinach filling, or coating them in silky béchamel and melted Parmigiano-Reggiano, Pennoni's generous size ensures each forkful is packed with flavour and texture.

Gragnano IGP certification guarantees that your pasta is produced using time-honoured methods in the renowned pasta-making region of Gragnano, Italy, where the unique climate and expertise create superior drying conditions. This results in pasta with exceptional flavour, optimal texture, and the ability to maintain its structure through cooking and baking.

Perfect for lasagne-style dishes, cannelloni, or any recipe where you want impressive presentation and professional results.

Discover why Italian home cooks and chefs trust Gragnano IGP pasta for their most cherished family recipes.